The Waylay Kitchen specializes in pure vegetarian food from all parts of the country. Apart from our usual menu, our chef has some seasonal surprises for you to explore. We pride ourselves of being trained and experienced in preparing some of the finest Indian delicacies using the best spices sourced from the different parts of the country.

We are sure you will enjoy the huge variety of Indian vegetables we serve that are prepared in pure Desi ghee and to accompany that we have a variety of breads for you to choose from. The desserts are served hot and cold as per your preferences.

The Achari Paneer Tikka and lot more from our range of tandoori starters will wake up your taste buds giving one of the best dining experiences in town.